2022 Nutrition and Foods Conference
Science Atlantic Nutrition and Foods Conference 2022
Welcome to the Science Atlantic Nutrition and Foods Committee 2022 Conference website! The theme of this year's conference is Sustainable, nutritious food for the future.
Science Atlantic Nutrition and Foods Committee was founded in 2016 by its current members and hosted its inaugural student conference in 2019 at Mount St. Vincent University. We will be holding our 4th conference virtually on April 28–29, 2022, and the host institution will be Acadia University in Wolfville, NS.
Resources
How to Make the Most of a Virtual Student Conference
How to Conduct a Virtual Presentation
Sponsors
Location
Online event
Registration period
February 23, 2022 - 08:00 until April 28, 2022 - 16:00
Contact us
If you have any questions, please contact matthew.mcsweeney@acadiau.ca .